the perfect fried egg
A fried egg is only as good as the sauce you put on it. That plus a good hot pan. Read on for a few simple tricks for the best fried egg, every time.
Ingredients
Egg
Salt
Pepper
HOT TOM!
Directions
Crack an egg into a bowl and make sure there are no shells in it. Set aside.
Next, add some fat to a small size non-stick skillet and heat over low to medium heat for about 1 minute.
Add the cracked egg, cook on medium for 1 minute and low for 2 minutes into the fat and cook to your desired liking.
Season with salt and pepper.
Drizzle with HOT TOM and serve!
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